Pizza alla Pala: The Lighter, Crunchier Alternative Pizza alla Pala has a reputation for being one of the lightest, airiest styles of pizza, and it’s not by accident. Its signature texture comes from a careful blend of dough science, time, and technique. https://arancina.co.uk/blog/pizza-alla-pala-why-its-lighter-and-crunchier-than-you-think/